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May
13
10:00 AM10:00

ServSafe® Food Protection Manager Certification (2 parts) [Tu. 5/13, We. 5/14]

  • Tuesday, May 13, 2025
  • 10:00 AM 3:00 PM 10:00 15:00
  • Fayetteville Public Library - Computer Teaching Lab (map)
  • Google Calendar ICS

Earn your ServSafe® Food Protection Manager Certificate in this two-day course and get your culinary leadership career started on the right foot!

View Event →
May
19
10:00 AM10:00

ServSafe® Food Protection Manager Certification (2 parts) [Mo. 5/19, Tu. 5/20]

  • Monday, May 19, 2025
  • 10:00 AM 3:00 PM 10:00 15:00
  • Fayetteville Public Library - Computer Training Lab (map)
  • Google Calendar ICS

Earn your ServSafe® Food Protection Manager Certificate in this two-day course and get your culinary leadership career started on the right foot!

View Event →
Jun
2
1:00 PM13:00

Burning Through the Basics (4 parts) [Mo. 6/2, We. 6/4, Mo. 6/9, We. 6/11]

  • Monday, June 2, 2025
  • 1:00 PM 4:00 PM 13:00 16:00
  • Fayetteville Public Library - Teaching Kitchen (map)
  • Google Calendar ICS

Earn your ServSafe® Food Handler Certification and learn about important restaurant kitchen basics in this four-part series. Attendance at all four sessions is required for this course.

View Event →
Jun
23
10:00 AM10:00

ServSafe® Food Protection Manager Certification (2 parts) [Mo. 6/23, Tu. 6/24]

  • Monday, June 23, 2025
  • 10:00 AM 3:00 PM 10:00 15:00
  • Fayetteville Public Library - Computer Teaching Lab (map)
  • Google Calendar ICS

Earn your ServSafe® Food Protection Manager Certificate in this two-day course and get your culinary leadership career started on the right foot!

View Event →
Jun
30
10:00 AM10:00

ServSafe® Food Protection Manager Certification (2 parts) [Mo. 6/30, We. 7/2]

  • Monday, June 30, 2025
  • 10:00 AM 3:00 PM 10:00 15:00
  • Fayetteville Public Library - Computer Teaching Lab (map)
  • Google Calendar ICS

Earn your ServSafe® Food Protection Manager Certificate in this two-day course and get your culinary leadership career started on the right foot!

View Event →

Apr
21
10:00 AM10:00

ServSafe® Food Protection Manager Certification (2 parts) [Mo. 4/21, Tu. 4/22]

  • Monday, April 21, 2025
  • 10:00 AM 3:00 PM 10:00 15:00
  • Fayetteville Public Library - Computer Training Lab (map)
  • Google Calendar ICS

Earn your ServSafe® Food Protection Manager Certificate in this two-day course and get your culinary leadership career started on the right foot!

View Event →
Apr
14
10:00 AM10:00

ServSafe® Food Protection Manager Certification (2 parts) [Mo. 4/14, Tu. 4/15]

  • Monday, April 14, 2025
  • 10:00 AM 3:00 PM 10:00 15:00
  • Fayetteville Public Library - Computer Training Lab (map)
  • Google Calendar ICS

Earn your ServSafe® Food Protection Manager Certificate in this two-day course and get your culinary leadership career started on the right foot!

View Event →
Apr
7
10:00 AM10:00

ServSafe® Para Gerentes en Español (2 parts) [4/7 + 4/9]

  • Monday, April 7, 2025
  • 10:00 AM 3:00 PM 10:00 15:00
  • Fayetteville Public Library - Computer Training Lab (map)
  • Google Calendar ICS

Obtenga su Certificado de Gerente de Protección de Alimentos ServSafe® en este curso de dos días y comience su carrera de liderazgo culinario con el pie derecho.

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Mar
24
1:00 PM13:00

Burning Through the Basics (4 parts) [Mo. 3/24, We. 3/26, Mo. 3/31, We. 4/2]

  • Monday, March 24, 2025
  • 1:00 PM 4:00 PM 13:00 16:00
  • Fayetteville Public Library - Teaching Kitchen (map)
  • Google Calendar ICS

Earn your ServSafe® Food Handler Certification and learn about important restaurant kitchen basics in this four-part series. Attendance at all four sessions is required for this course.

View Event →

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Fayetteville Independent Restaurant Allianceinfo@fayira.org

Current Board Members: Reese Roberts, Elliot Hunt, Chrissy Sanderson, Hannah Withers

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